To use a matcha whisk, first, add a small amount of matcha powder to a bowl. Then, pour in hot water (not boiling) and whisk vigorously in a zigzag motion until the matcha is fully dissolved and a frothy layer forms on top. This helps release the full flavor of the matcha and ensures a smooth consistency.
top of page
F. Legaspi St., Rainforest Park, Maybunga, Pasig City Philippines
8628-2177 / 7728-7041

Pasig City Science H Group
Public·1 member
bottom of page